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New Autumn/Winter menu

A Feast Best Shared

This winter, Piccolino invites you to Feast d’Italia, a journey through Italy’s most cherished regions and seasonal flavours.

From the truffle hills of Piemonte to the shores of Sicilia, every dish celebrates heritage, indulgence, and the joy of dining together, the Italian way. ​

Antipasti, hand-rolled pasta, pizza Napoletana, and decadent seafood dishes come together in a feast designed for sharing, savouring, and celebrating. Ourmenu tells the story of Italy through the season’s finest ingredients.

TRIED, TASTED & LOVED

Bruschetta Con Funghi

Toasted sourdough, wild & chestnut mushrooms, cream, garlic, truffle ricotta, truffle oil & flat leaf parsle

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Mafalde Al Ragu

Thick ribbon shaped pasta, 24 hour slow-cooked beef shin ragu, Parmigiano Reggiano & flat leaf parsley

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25 Layer Wagu Lasagne

Our Lasagne al Wagyu features 25 layers of slow-cooked Wagyu beef, truffle, béchamel, tomato, and fresh basil.

Arancini

Crispy truffle & mushroom risotto balls, mozzarella & truffle mayonnaise

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Lunch Menu

Make midweek dining feel special with our Lunch Menu, 2 courses from £20. Available Monday to Thursday, 12pm-5pm.

Enjoy classic Italian dishes crafted with the finest ingredients, including:

Bruschetta Classica: Toasted sourdough topped with vine-ripened tomatoes, garlic & fresh basil

Spaghetti Carbonara: Free range egg, guanciale, Pecorino Romano & flat leaf parsley

Tiramisù: Espresso coffee, amaretto soaked sponge biscuits, mascarpone cream & cocoa powder

Available at selected sites

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Wine Wednesdays

Club IR members can enjoy 50% off bottled wine, Prosecco and Champagne each and every Wednesday.

Whether it's a crisp white with seafood pasta or a bold red alongside our renowned slow-cooked wagyu beef lasagna, the perfect pairing awaits.

Become a Club IR member and Experience more.

Available at selected sites. T&Cs apply.

Join now

Weekend Feast

Join us for 2 courses from £25, every Friday to Sunday.

The perfect way to celebrate the weekend.

Our curated menu features Piccolino favourites, from freshly made pasta and wood-fired pizza to timeless Italian classics.

Whether it’s a long lunch or a relaxed afternoon with friends, savour authentic flavours, warm hospitality, and la dolce vita, Piccolino-style.

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Sunday Roast

Sundays are made for gathering.

Join us for a traditional Italian-style Sunday Roast, hearty, comforting, and crafted with care.

Choose from herb-roasted chicken, tender beef rump, or porchetta, all served with classic trimmings and rich roasting gravy.

A perfect way to end the week.




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Experience Autumn dining, perfected by Piccolino

Reserve Your Table and enjoy the spirit of Italy, from Coast to Countryside

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YOUR ITALIANA FESTIVE ESCAPE

Festive Menus From £42

This Christmas, our chefs have taken timeless festive favourites and reimagined them with an Italian touch. Think comforting classics with a twist such as Pigs in Blankets, Prawn Cocktail and Christmas Pudding.

Every dish is made to be shared, savoured, and remembered because at Piccolino, it's about more than food. It’s about celebration, togetherness, and a little indulgence in every bite.

*Prices may vary by location.

Festive Lunch MenuFestive Dinner Menu

UNLOCK MORE WITH CLUB IR

Join Club IR and access exclusive member benefits designed to elevate every visit.

From seasonal tastings to members-only menus and priority reservations, each tier offers something new - unlocking a more rewarding and refined dining experience.

Sign up now

The Gift of Piccolino

Give the gift of Italian dining with a Piccolino gift card, perfect for marking special moments or simply saying thank you. From sun-kissed terraces to indulgent desserts, it's a gesture set to delight.

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